Trefoil mouth with rounded lip. Grooving around upper neck.
Fabric, firing, and surface description
Regional cooking fabric: reddish brown fired gray at surface (1-2 mm); slightly coarse, hard, with granular break and gritty surface texture; frequent, small, tabular and subrounded, pale (calcareous, some gray) particles.
Preservation comment
One sherd preserves ca. 5% of rim. Rare chipping; slightly worn breaks but surfaces mostly in good condition.