One large sherd preserves most of base and large part of middle to lower wall. Slight, extensive abrasion and scoring; slightly worn breaks; sparse spicules ot widespread patches of encrustation.
“KTH1753 (Late Roman Cooking-Ware Jug).” In Kenchreai Archaeological Archive, edited by J.L. Rife and S. Heath. The American Excavations at Kenchreai, 2013-2024. <http://kenchreai.org/kth/kth1753>