Rounded body. Short, everted rim with squared outer face, slightly grooved across middle Wide looping handle, oval in section, attached against rim.
Fabric, firing, and surface description
Brown fired to light gray on interior and darker gray on exterior; coarse, hard, with granular to slightly hackly break; frequent, well sorted, small to medium, angular, light (white, gray, orange to red) inclusions. Light brush marks on interior and handle.
Preservation comment
One large sherd preserves ca. 17% of rim and upper part of one handle. Slight, sparse abrasion and chipping; slightly worn breaks; thin, extensive encrustation.
“KTH2382 (Late Roman Imported Cooking Pot).” In Kenchreai Archaeological Archive, edited by J.L. Rife and S. Heath. The American Excavations at Kenchreai, 2013-2024. <http://kenchreai.org/kth/kth2382>